Bar opening

Mom and I went to the liquor store today. It was nice, roaming the aisles, knowing exactly what all the lesser known liquors and liqueurs were. Mom made some purchases towards my own bar and tonight I will begin my bartending for real. Up to now, I've only been studying recipes and techniques and the flavors of the alcohol. Time to put my studying into practice. I think I'm going to start with a gin fizz. Or perhaps a martini. Or even maybe a daiquiri. I would say the sky's the limit, but we didn't get a complete bar just yet. I'm going to focus on the clear/white liquors first. Play around with those flavors.